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Meat Loaf recipe
Ingredients:
1kg beef, minced.
1kg veal, minced.
250g pork, minced.
250g chicken, minced,
1 cup of Worcestershire sauce.
1 tablespoon of thyme.
Laurel leaves, crushed.
Salt, to taste.
Pepper, to taste. Procedures:
Thoroughly mix all of the ingredients (except salt and pepper) together in a bowl.
Season with your desired amount of salt and pepper.
Line a pan with aluminium foil.
Fill the pan with the mixture.
Bake at 190C for about 50 minutes.
Serve hot.
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