Sauteed Ground Beef recipe

Ingredients:
1 pound ground beef
1 cup soft bread crumbs
1 teaspoon salt
1/8 teaspoon pepper
2 tablespoons Canola oil
1 1/2 cups corn kernels
1 medium onion, sliced
1 (16 oz) can diced tomatoes, drained

Procedures:
1. In large bowl combine beef, bread crumbs,1/2 teaspoon of salt and pepper. Mix thoroughly.

2. in large skillet heat oil. Add meat mixture and stir frequently until well browned.

3. Add corn and onion. Sprinkle with remaining 1/2 teaspoon of salt. Add tomatoes. Cover and simmer for 25 minutes.

Notes:
A simple way to prepare ground beef for a medley of entrees. Simmer ground beef with onions, corn and diced tomatoes and add to stews, shepherd's pies, and other hearty entrees for a memorable and delicious dinner time.

Servings: 6.