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Cheese Salad recipe
Ingredients:
½ lb of grated cheese.
½ cup of mayonnaise.
Celery.
Salt.
Pepper.
12 Capers.
Lettuce.
Procedures:
Mix the mayonnaise and cheese with seasonings.
Form into balls with butter paddles or 2 spoons.
Serve on lettuce leaves on individual plates, garnish with capers.
Serve with more mayonnaise in a separate bowl.
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