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Marble Cake recipe
Ingredients:
¼ c benzdorp
<br>
8 pcs. eggs <br>
2 ½ c cakeflour <br>
½ c oil <br>
IT
baking powder <br>
½ c pineapple juice/water <br>
1 c sugar
(granulated) <br>
½ c sugar <br>
¼ t cream of tartar
Procedures:
Assemble
all the needed tools and ingredient. Sift and measure all dry ingredients.
Combine together. Make a well at the center. Place a liquid ingredients at
the center of the well and blend thoroughly. Beat egg whites until fluffy
and fold in the batter mixture. Bake in a alined pan at 350o F.
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