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rain - Rice and Vegetable Salad recipe
Ingredients:
1 cup Cooked AM 7 Grain Cereal cooled
2 cup AM Brown Wild
Rice & Herbs (Quick), cooked & cooled
16 oz Canned peas and carrots
drained
1/2 cup Celery, chopped
1/2 cup Onion,
chopped
1/2 cup Cucumbers, diced
1/8 cup Chopped
pimientos
1/2 tsp Onion powder
1/2 tsp Garlic powder
Vegetable
seasoning to taste Procedures:
* Toss ingredients together with mayonnaise or
salad dressing of choice.
* Chill. Serve on a bed of alfalfa
sprouts.
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