Apple Kuchen - Philadelphia Orchestra Cookbook recipe

Ingredients:
1 x Yellow cake mix
1/2 cup Butter,
softened
1 x 20-ounce can pie apples, drained
1 tsp Cinnamon
2 x
Egg yolks
1 cup Sour cream

Procedures:
Preheat oven to 350 degrees. Cut
butter into dry cake mix until crumbly.
Pat mixture lightly into
ungreased 13" x 9" x 2" pan, building up slightly at edges. Bake 10 minutes.
Arrange apple slices on warm crust. Sprinkle cinnamon on apples. Blend sour
cream and egg yolks and drizzle over apples.
Bake 25 minutes or until
apples are lightly browned. Serve warm with a scoop of vanilla ice
cream.
Yield: Servings determined by package of cake mix.