Chicken Garlic Soup recipe

Ingredients:
2 tbsp olive oil OR cooking oil.
2 garlic, chopped.
4 cups of water.
2 Knorr chicken cubes.
½ chicken meat, sliced thinly.
2 eggs, beaten.

Procedures:
Over a medium flame, sauté garlic in oil until golden brown. Add water and bring to a boil. And the chicken cubes and chicken. Simmer until meat is cooked. Drizzle the egg in a thin stream while the soup continuously. Serve hot.